Filter results by:
Sort by: relevance - date
Location
Create your profile - Let employers find you

Sm Hotel Convention Centers smhcc jobs

Page 1 of 21 jobs
SM Hotel and Convention Centers (SMHCC)
Pasay
  • The IT assistant is responsible for the installation, operation, and maintenance of computer systems and other technologies, such as communication systems.
SM Hotel and Convention Centers (SMHCC)
Pasay
  • The Income Audit Assistant supports the Income Auditor in maintaining records that are used by other departments to perform required financial procedures.
SM Hotel and Convention Centers (SMHCC)
Pasay
  • The Project Manager is responsible for managing the project development process during design development, contract documentation, bidding and award,…
SM Hotel and Convention Centers (SMHCC)
Pasay
  • Responsible in promoting and ensuring guest satisfaction, maintaining a safe and sanitary work environment and ensuring only the highest quality products are…
SM Hotel and Convention Centers (SMHCC)
Pasay
  • Ensures that all potential Sales leads from walk-in, phone-in, emails, are handled efficiently and converted into Sales immediately.
SM Hotel and Convention Centers (SMHCC)
Pasay
  • Responsible for the maintenance/upgrade of sanitation and hygiene standards to ensure all food served to guests and employees are free of microbiological,…
SM Hotel and Convention Centers (SMHCC)
Pasay
  • The Engineering Supervisor performs engineering duties in planning and monitoring all property equipment; oversees engineering equipment operation, repair and…
SM Hotel and Convention Centers (SMHCC)
Pasay
  • The Assistant Banquet Manager is responsible in assisting the Banquet Manager in managing and coordinating all food and beverage and details pertaining to…
SM Hotel and Convention Centers (SMHCC)
Pasay
  • The Digital Marketing Assistant will assist the Membership Engagement and Communications Manager in organizing campaigns and developing marketing strategies.
SM Hotel and Convention Centers (SMHCC)
Pasay
  • Oversees operation to maintain high standards and serves as a point of contact for guests.