Its fun but stressful working at Jollibee
Assistant Restaurant Manager 3 (Former Employee) – San Pedro – July 11, 2017
- it's a 24 hours establishment.
- I learned a lot of things that improve my self -esteem and help me grow better. As a leader I was able to help my team member on how to give importance of what they have right now. Working at fast food is not that easy, more complaints, lot's of preparation every shift to provide a great service to every customer, need to memorize all the ingredients , etc.
- The hardest/challenging part of the job is what is resolving a complaints,because we cannot please everyone.
- The most enjoyable part of the job was, for me as long as my team was having fun and doing their duties during shift, events n the store
meal allowance, transpo allowance